Feeder Cattle Slide Calculator

A Feeder Cattle Slide is a price adjustment mechanism used in cattle sales. It accounts for variations in weight and quality of feeder cattle. Typically, if the cattle’s weight falls outside a predetermined range or if quality standards aren’t met, a deduction is applied to the selling price. The slide’s specifics can vary between contracts and markets, impacting final pricing.

Feeder Cattle Slide Calculator

DefinitionA price adjustment applied to the selling price of feeder cattle based on specific criteria not met, such as weight or quality.
PurposeTo account for variations in cattle attributes, ensuring fair pricing for both buyers and sellers.
Factors Affecting SlideTypically, the key factors affecting the slide include weight, condition, and quality of feeder cattle. The specifics can vary between contracts and markets.
Weight CriteriaOften, the slide is applied if the actual weight of the cattle is above or below a predetermined weight range specified in the contract.
Quality CriteriaThe slide may also account for variations in the quality of cattle, such as health, appearance, and overall condition.
Slide Price FormulaThe formula for calculating the slide price is predetermined and varies by contract or market. It typically involves a deduction or adjustment per unit of measurement (e.g., per pound or per hundredweight).
Market VariabilitySlide prices can change based on market conditions, including supply and demand dynamics.
Buyer-Seller AgreementSlide terms are typically outlined in the buyer-seller agreement or contract, specifying how price adjustments will be determined and applied.
Impact on PricingThe slide can either increase or decrease the final selling price, depending on whether the cattle meet or fail to meet the specified criteria.


  1. What is slide price on cattle?
    • A "slide" in cattle pricing refers to a deduction or adjustment made to the price of cattle based on factors such as weight, condition, or other quality characteristics. The exact slide price can vary depending on market conditions and specific contracts.
  2. How many pounds are in a feeder cattle contract?
    • Feeder cattle contracts typically represent 50,000 pounds (approximately 22,680 kilograms) of feeder cattle.
  3. What is the highest the cattle market has ever been?
    • The highest cattle market prices ever recorded can fluctuate, but historically, they have reached peaks in the range of $170 to $180 per hundredweight (cwt). This can vary significantly over time.
  4. What is the difference between feeder cattle and live cattle?
    • Feeder cattle are younger cattle, typically weaned calves that are raised to a specific weight before being sold to feedlots for further fattening. Live cattle refer to fully grown, market-ready cattle ready for slaughter.
  5. What does it mean to slide prices?
    • Sliding prices in cattle sales mean that the price paid for the cattle decreases as certain predetermined criteria, such as weight or quality, are not met. It's a way to adjust the purchase price based on the actual attributes of the cattle.
  6. What does it mean when prices slide?
    • When prices slide, it means that the final selling price of cattle is adjusted downward due to factors such as weight or quality not meeting the specified standards or expectations.
  7. What is the best weight to sell feeder cattle?
    • The best weight to sell feeder cattle can vary depending on market conditions and specific goals, but a common target is around 600-800 pounds (272-363 kilograms) for feeder cattle.
  8. What is the best weight to buy feeder cattle?
    • The ideal weight to buy feeder cattle depends on your feeding program and goals, but many prefer to purchase feeder cattle weighing between 400-600 pounds (181-272 kilograms).
  9. What is the best weight to sell cattle?
    • The best weight to sell cattle for slaughter depends on market conditions and breed, but most cattle are sold when they reach a weight of around 1,200-1,400 pounds (545-635 kilograms).
  10. Who owns the most cattle in the world?
    • It's challenging to determine the exact owner of the most cattle globally. Large cattle herds are often owned by agricultural conglomerates, countries, or individual ranchers. Some countries with substantial cattle populations include India, Brazil, and the United States.
  11. What is the most expensive breed of beef cattle today?
    • The Japanese Wagyu breed, particularly the Tajima strain, is often considered one of the most expensive and highly prized beef cattle breeds due to its exceptional marbling and flavor.
  12. What is the most sold cow?
    • The Holstein cow is one of the most commonly sold and recognized dairy cattle breeds globally, known for its high milk production.
  13. What are the disadvantages of cattle feeders?
    • Some disadvantages of cattle feedlots include concerns about animal welfare, environmental impact, and the potential use of antibiotics and growth hormones. Additionally, feedlots require significant capital investment and management expertise.
  14. Which type of cattle perform best?
    • The performance of cattle can vary based on factors such as breed, diet, and environmental conditions. Beef cattle breeds like Angus, Hereford, and Simmental are known for their good performance in terms of meat quality and growth.
  15. What is the best cattle feeder?
    • The choice of cattle feeder depends on various factors, including the scale of operation and specific needs. Some popular cattle feeders include troughs, bunk feeders, and self-feeders.
  16. What do you mean by a slide?
    • A "slide" in the context of cattle pricing refers to a reduction in the final selling price of cattle based on specific criteria not being met, such as weight or quality.
  17. What does it mean to let things slide?
    • To "let things slide" means to neglect or not address certain issues or responsibilities, often leading to a deterioration of those matters over time.
  18. How is a slide different from a presentation?
    • A "slide" in the context of cattle pricing refers to a price adjustment, whereas a "presentation" typically refers to a visual or oral communication, often involving slides or slideshows.
  19. How much is a calf worth?
    • The value of a calf can vary significantly depending on factors such as age, breed, weight, and market conditions. A rough estimate for a calf's value may range from $300 to $800 or more.
  20. How much weight is a load of cattle?
    • A typical load of cattle can vary, but it often includes 40,000 to 45,000 pounds (18,144 to 20,412 kilograms) of cattle, which may be transported on a livestock trailer or truck.
  21. How does price movement work?
    • Price movement in cattle markets is influenced by supply and demand dynamics, as well as factors like cattle quality, weight, and market conditions. Prices can rise or fall based on these factors.
  22. Can you butcher a 7-year-old cow?
    • While it is possible to butcher a 7-year-old cow, the meat from older cattle may be tougher and less desirable compared to younger cattle. It's common to butcher cattle at a younger age for better meat quality.
  23. What is the cheapest feed to fatten cattle?
    • The cost-effectiveness of cattle feed varies, but grains like corn and soybean meal are often used as cost-effective feed options to fatten cattle.
  24. How old is a 500-pound calf?
    • The age of a 500-pound calf can vary depending on its breed, diet, and growth rate, but it is typically around 6-8 months old.
  25. What age should I sell my calves?
    • The age at which you sell your calves depends on your production goals and market conditions. Many producers sell calves at weaning age, which is typically around 6-8 months old.
  26. What calves bring the most money?
    • Calves from high-quality beef cattle breeds, well-nourished and healthy, often bring the most money in the market due to their potential for good growth and meat quality.
  27. When should I sell my calves?
    • The timing of selling calves can depend on various factors, but many producers sell them in the fall or early winter when prices are often favorable.
  28. What is the best age to slaughter beef cattle?
    • Beef cattle are often slaughtered between 18-24 months of age when they reach their target weight and have desirable meat characteristics.
  29. How do you calculate gain value of cattle?
    • The gain value of cattle is calculated by subtracting the initial purchase price or cost of raising the cattle from the final selling price, accounting for expenses such as feed and veterinary care.
  30. What is the average weight of a cow in KG?
    • The average weight of a mature cow can range widely depending on the breed and other factors, but it is approximately 500-600 kilograms (1,100-1,320 pounds).
  31. Who eats the most cows in the world?
    • China, with its large population, is often considered one of the largest consumers of beef and therefore, cows, in the world.
  32. Who eats the most cows?
    • Humans are the primary consumers of cows for beef, with various countries having significant consumption rates.
  33. Which country has the best cows?
    • The perception of "best" cows can vary depending on the purpose. Countries like the United States, Brazil, and Australia have well-regarded cattle breeds for beef production.
  34. What is the rarest kind of cow?
    • The "Panda Cow" is considered one of the rarest types of cows due to its distinctive panda-like black and white markings. However, it is not a recognized breed but rather a unique genetic mutation.
  35. What is the richest meat in the world?
    • One of the richest and most prized meats in the world is often considered to be Kobe beef, which is a type of Japanese Wagyu beef known for its exceptional marbling and flavor.
  36. What is the best beef cattle for a small farm?
    • Beef cattle breeds suitable for small farms often include Dexter, Hereford, and Angus, as they are known for their manageable size and good meat quality.
  37. What is the most expensive cow in the UK?
    • The price of cows in the UK can vary widely, and specific information about the most expensive cow at any given time is not readily available.
  38. How many cows do most farmers have?
    • The number of cows on a farm varies greatly depending on the farm's size and purpose. Small farms may have only a few cows, while larger commercial operations can have thousands of cows.
  39. How long do cows live?
    • The lifespan of a cow can vary, but with proper care, they can live to be around 15-20 years old.
  40. How long are cattle in feedlots?
    • Cattle can spend several months to over a year in feedlots, depending on the desired weight and market conditions.
  41. Is a feedlot profitable?
    • The profitability of a feedlot depends on factors such as feed costs, cattle prices, and operational efficiency. Feedlots can be profitable in favorable market conditions.
  42. What are the downfalls of feedlots?
    • Some drawbacks of feedlots include concerns about animal welfare, environmental impact, and the use of antibiotics and hormones in cattle production. Feedlots also require significant capital investment.

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